What are some delicious recipes using rice?

I am researching for my whole grains class...What are some delicious recipes using rice?
hi my mom told me a good rice pudding you just cook your rice when its cooked up then you take sugar and two eggs mix it up and add vanilla and milk and pour it over the rice and let it cook up alittle then take it off stove and you can use cinn. on top its really goodWhat are some delicious recipes using rice?
jumbalya!
I'VE COOKED THEM ALL AND MY FAMILY LOVED THEM ALL.


Cabbage rolls OMG!!! heaven


http://images.search.yahoo.com/search/im鈥?/a>





Porcupine meatballs thumbs up!


http://images.search.yahoo.com/search/im鈥?/a>








Stuffed Bell Peppers! YUM YUM!!


http://images.search.yahoo.com/search/im鈥?/a>





Red Beans and Rice with Aundioulle sausage.


http://images.search.yahoo.com/search/im鈥?/a>





Seafood Gumbo and rice


http://images.search.yahoo.com/search/im鈥?/a>
1 cup rice, cooked


1 can cheddar cheese soup


1 med container sour cream


1/2 cup milk if to thick


`1 small onion, diced fine


1 10 ounce bag chopped frozen broccoli - thawed


1 bag (2 cups) shredded sharp cheddar cheese


1 bag (6 ounces) Perdue or Oscar meyer cooked chicken strips (not the frozen ones- these are in the meat isle in a box and bag)


salt and pepper


1/2 cup melted butter





Mix all of it and add to a 9 X 9 pan (or larger) and bake at 350 for 45 minutes or until golden and buibbly.





Good luck!
make fried rice.
these sites suggests different great recipes from around the world like paella or Thia fried rice.


http://www.ricegourmet.com/Recipes.htm


http://allrecipes.com/Recipes/Side-Dish/鈥?/a>








answered by a public librarian
hamburger patties on white rice smothered in mushroom gravy...mmmmm!!
*fried rice


u can additional prawn , more vegetable . it will delicious





*nasi beriani


u can add chicken and some curry also carrot. make some soup
Seafood gumbo
my mom makes chicken and rice.





its cream of mushroom and celery soup, warmed up with rice and then layed out in a glass dish, then chicken goes on top and them sprinkled with onion soup mix. it reall good!! email me if you want the whole recipe.
raisin rice pudding baked in a ';bath'; which is a pan with water in it under the food contents pan.
Sushi!!!








California Rolls or Maki are a good easy combination and you can vary the ingredients just about any way you want. My favorite is with fresh salmon, avocado and cucmber, although recently I had a ';mexican'; roll with shrimp, tomato, jalapeno and cilantro that was very different, and very good!





Variations:


Add masago ( fish roe) , spread lightly on soread out rice prior to rolling instead of the sesame seeds.


Use fresh sushi grade salmon or tuna instead of crab


add thin strips of peeled seeded cucumber


eliminate the mayo and use the entire crab stick without mixing.


use smoked salmon and cream cheese instead of crab and avocado


use shrimp instead of crab





The possibilities are endless, use your imagination!








California Rolls:


Ingredients:





4 sheets dried seaweed (nori)


4 cups sushi rice (recipe below)


1 avocado


1/2 lb. imitation crab


1 tbsp mayonnaise


1/2 tsp salt


2 tsps sesame seeds





How to Cook:





Peel an avocado and cut it into strips or mash it.


Put imitation crab in a bowl and mix with salt and mayonnaise.


Cover a bamboo mat with plastic wrap.


Put a sheet of dried seaweed on top of the mat.


Spread sushi rice on top of the seaweed and press firmly.


Sprinkle sesame seeds over the sushi rice.


Turn the sushi layer over so that the seaweed is on top.


Place avocado and crab lengthwise on the seaweed.


Roll the bamboo mat forward, pressing the ingredients inside the cylinder-shaped sushi.


Press firmly the bamboo mat with hands, then remove the rolled sushi.


Cut the sushi roll into bite-sized pieces
I don't know the exact recipe, I just kinda wing it. (I hate cooking with recipes :P)





Put a few cups of rice, about one can of cream of chicken soup (or cream of mushroom, whatever), and some water in a skillet and bring it to a boil.





Stir in salt and pepper to taste.





Cover, and simmer over low heat until rice is fully cooked (but not too mushy, yuck!)





Sprinkle paprika over the finished product, and serve with pork chops! It's yummy